Nos Entrées

our starters


Planche de Charcuterie à la Française ! $24 GF

Proscuito, Saucisson sec, pork rillette and duck pate, Baguette, cornichon & butter


Croustillant d’escargots en persillade $13 GF

Snails in parsley and garlic butter, with crispy puff pastry.


Camembert crémeux rôti au miel épices $15 GF

Oven baked camembert with spiced honey.

Served with traditional baguette and season salad.


Parfait de canard mi-cuit, chutney d’oignons et pomme caramélisée $16 GF

Duck paté, with onions jam and caramelised apple.

Served with traditional Baguette and season salad.


Tartare de saumon mariné minute, échalote et ciboulette fraîche $18 GF

Finely diced salmon, marinated with shallots, shives, virgin olive oil and lemon juice.


Quenelle de Barramundi et bisque légère $17

Homemade Barramundi mousse, baked in a light & creamy bisque.


Saint Jacques d’automne $20 GF

Scallops with pumpkin Butternut puree, mushrooms duxelle.




book now


Nos Plats

our mains


Risotto forestier aux arômes de truffe $29 GF

Creamy risotto cooked with mushrooms and truffle.


Fish & chips maison $27

Homemade fish & chips, tartare sauce and season salad.


Parmentier de canard confit $32

Confit duck covered with mash potatoes made with fat duck, oven browned.

Served with season salad.


Tartare de bœuf coupé au couteau, condiments et marinade secrète $28 GF

Finely diced of raw eye filet with onion, parsley, cornichon, caper

and homemade secret sauce. Served with fries and season salad.


Saumon confit $34 GF

Salmon confit sauce vierge vegetable of the day and pilaf rice


Ballotins de Poulet $32

Famous stew of France, pork belly,confit duck leg with white beans slow cooked.


Canard à l'orange $35 (GF)

Famous Confit Duck w orange jus, creamy pumpkin puree, ratatouille


Epaule d’agneau de 7 heures et son jus réduit. Pour deux convives $79GF

Lamb shoulder cooked during 7 hours.

Served with green beans, potatoes gratin and reduice juice.

For two people.


Traditionnelle Moules à la Marinière (GF)

Steamed Mussels, white wine, parsley and eshallots w baguette

500gr $19    1Kg $34


book now


Le Boeuf


Filet de bœuf ( Eye Fillet )200gr $34

Potato gratin


 Entrecôte ( Rib Fillet ) 500gr GF $46

frites et salade


Choice of Sauces


Poivre vert (Green pepper corn)

Vin rouge (Red wine and shallots)

Roquefort (blue cheese) GF

Beurre Maître dHôtel (Shallots and parsley butter) GF


Les Garnitures $8


French fries , Potato gratin, Season salad, Vegetables


book now


Menu Dégustation


Croustillant d’escargot en persillade


Camembert rôti au miel épices


Parfait de canard micuit




Risotto forestier aux arômes de truffes


Duck al’Orange




Crème Brûlée maison


Plateau de fromage


3 course 59 $

2 course 49 $


book now


Carte des desserts


vanilla Crème Brûlée $12


Lava chocolat cake $15

& crème anglaise


Dessert of the day $15


Dame Blanche $15

Vanilla ice cream, chocolat sauce & chantilly


Chocolat liégeois $16

Vanilla/chocolat ice cream, chocolat sauce & chantilly


Café liégeois $16

Vanilla/coffe ice cream, expresso & chantily



served w petit salad et baguette


Semi hard: Aged Comte 18mths Charles Arnaud 75gm $14

Made from raw milk, nutty w minerals. Most popular cheese in all of France


Bleu : Bleu d’Auvergne PDO 75gm $12

Cow’s milk bleu w a creamy, salty et herbaceous centre


Brie : Brie Grand Graindorge 75gm $13

Stronger brie in flavour w a buttery et earthy finish




Sauternes Glass 75ml $14

Château Broustet 2005


Cognac Glass 30ml $14

Pierre Graude


      calvados glass 30ml $12

Gontier Domfrontaise Calvados 2000


 Afagato Traditionale glass 30ml $14


eaux de vie glass 30ml $12

Bertrand Framboise Sauvage Raspberry


Armagnac  30ml $13

Delord Armagnac 1985


book now


Lunch Menu



Any 2 course $30 or 3 course $35


Salade de chevre chaud


Confit Duck,

frites, salade




Pilaf rice, Fish du jour

French cream sauce


Crème brulee or cheese plate



Our sandwiches


Dine in or takeaway


Baguette Parisienne $9

Ham, butter, cornichons

Baguette Paysanne $10

Duck pate, cornichons, salad

Baguette Canpagnarde $10

Pork rillettes, salad


Croque Monsieur $12

Ham, cheese, béchamel sauce



Frites $6


Small plates


Escargot Provencale  $12 GF option

Snails in a butter, garlic & parsley sauce, baguette


Camembert Roti (V) $14

Oven baked individual camembert, spiced honey


Parfait de Canard $15

Duck parfait, warmed cinnamon apple, baguette


Tartare Saumon $16 GF

Finely diced salmon, chives, eschallots, lemon, olive oil





Salade de Chevre Chaud $12 V

Warm goats cheese salade drizzled w honey


Chicken Cesar Salade $13 GF option

Marinated & slow cooked chicken breast, garlic sauce, bacon, croutons, parmesan


Large Plates


Moules Mariniere 500gm $19 1kg $30

with baguette


Fish Gourjonette et Frites  $12.95

Crumbed Fish and chips, homemade tartare sauce, salade


Steak Frites $19.95 GF

Sirloin Steak, mushroom sauce, fries, salade


Steak Tartare $18 GF

Raw eye fillet, red onion, cornichons, capers, mustard, frites


Poulet Blanquette $16

Pilaf rice, tender chicken pieces, creamy French sauce


Truffle Risotto   $18

Shaved parmesan


Every Monday

1kg Moules $25 from 5.30pm

Choice of 4 flavours




Bottle of Sauvignon Blanc $50


OPEN 7 DAYS 11.30am – 3pm


Bon Apettit



book now


beverage List


To prepare the palate and stimulate the appetite




   Kronenberg Lager (Tap) 1664        $12

   Kronenberg Blanc ( Blonde)            $12

   Gavroche Red Ale 8.5%                 $15

   Trois Mont (Grande)750ml          $28



   Kir et Kir Royale


White wine :                                     $14

Sparkling wine :                               $18

Please choose from the following:

Crème de Cassis

Crème de Mure

Crème de Peche


Martini Blanco


Poured over ice w tonic & fresh lime        $14


   Pastis           $10

   Ricard (30ml)

   Particularly popular in the South of France. Liquorice flavour,

   served with ice and water


   French Martini          $18

   Particularly popular at French Martini. Vokda, Crème de Mure,

   Pineapple Juice


Espresso Martini                           $18

            Particularly popular EVERYWHERE. Vodka, coffee liqueur, espresso


Mojito                                                $18

            Muddled fresh mint & lime on the rocks, topped w vodka & Perrier



Champagne et Sparkling


De Perriere Blanc de Blancs    $12         $65


Rose Monmouseau Etoile       $14         $70


Piper-Heidisieck                        $19        $89


Jose Dhondt Blanc de Blanc                  $112





Sauv Blanc: Paul Mas (Loire Valley) 2016

Honeysuckle & white peach, dry finish

    $10  $49

White Grenache: Mont redon (Cote du Rhone)2016

Lemon curd & apricot blossom, dry & fresh finish w a hint of orange

    $12  $58

Sem Sauv Blanc : Domain Haute Marin  2016

Crisp & dry with a lemon & honey finish

    $11 $52

Chardonnay: Revier (Pays dÓc)) 2016

Ripe apple, vanilla bourbon & toffee

    $10  $49

White Burgundy: Domian Chanson (Vire Clesse) 2013

Elegant & creamy w a pale & brilliant gold finish


Pinot Gris: Mader (Alsace) 2015

Fragant peach apple & tropical flavours, some residual sugar

$14 $74

Riesling : Trimbach (Alsace) 2016

Granny smith apple. Lemon & quince

$13 $62

Riesling: Domaine Trapet Biodynamic (Alsace) 2013


Chateauneuf du Pape Blanc: (Cote du Rhone) 2016





Chateau Sainte- Beatrice  (Provence) 2016

Medium acidity, melon fruit, almond finish


Debussy Reverie Rose  ( Pays d’Oc) 2018

Cherries & raspberries w some delicate spice

$12 $55




Syrah :La Forge Estate (Languedoc)2018

Aromas of blackcurrant & violet w a peppery finish

    $12  $55

Syrah: Chateau Campuget (Cote du Rhone) 2015

Coffee and cocoa notes w a chalky long finish & intense fruit flavours


GSM: Mont Redon Cote du ( Rhone) 2015

ich & fine tannins w cherry plum & chocolate aromas

    $13  $62

Pinot :Bouchard et Fils (Burgundy) 2016

Mellow w fine tannins, blackcurrant & violet tones

    $13  $62

Cabernet :Langlois-Chateau Saumur(Bordeaux)2014

Black skinned French grape, rich & juicy on the palate w leather notes

    $14  $74

Cabernet: Chateau de Ganecon (The Graves)2015

$13 $62

Malbec : Cedre Marcel (Loire) 2015

Cassis, blueberries & black berries w yellow peach

    $10  $49

Chateau St George St Emillon 2012


Chateau Labegorce Margaux 2014


Chateauneuf du Pape 2014



book now